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How To Roast The Best Lamb

How To Roast The Best Lamb

Roasting lamb may seem intimidating, but it really is as easy as roasting a chicken.  That’s why we’ve collected our best Maunders Marketplace tips, as well as some recommendations from delish.com, to help you cook the best lamb at home: Cooking Instructions For Lamb ...

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How To Create The Perfect Charcuterie Board

How To Create The Perfect Charcuterie Board

Before we dive in, let’s get a few things out of the way: How Is Charcuterie Pronounced? Charcuterie is pronounced (shar-ku-tah-ree). What Does Charcuterie Mean? Charcuterie is derived from French words that essentially mean "cooked meats". Charcuterie technically...

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What’s So Special About Wagyu Beef?

What’s So Special About Wagyu Beef?

Wagyu may be all the rage amongst beef connoisseurs right now, but it’s important for consumers to do their research to know what to expect—from price to taste—from this iconic beef. Our knowledgeable Maunders Marketplace team have the facts and insights you need to know before sourcing and investing in an exclusive product like Wagyu for the first time.

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What Does Free-Range Meat Actually Mean?

What Does Free-Range Meat Actually Mean?

You’ve likely seen the signs or stickers, marking packages of meat, eggs, or dairy at your local grocery or butcher shop. “Free-Range,” some say. But, what does “free-range meat” actually mean? Is it a marketing tool? Or is something inherently better or different when it comes to the food we’re feeding our families?

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Dry-Aged Beef: What’s all the fuss about?

Dry-Aged Beef: What’s all the fuss about?

Since our founding, we have prided ourselves on the quality of the premium meats we sell at our butcher shop in Aurora, Ontario. We know that quality comes from selecting the right partners, getting the right cuts, and experimenting with innovative methods of enhancing flavour.

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